Slow Cooker Salsa Chicken Chili – Soup season is here, and this easy slow cooker chili is a perfect weeknight solution. Think slow cooker salsa chicken, but heartier: black beans, pinto beans, corn, and a touch of fresh cilantro and lime brighten the pot.
Delicious Slow Cooker Salsa Chicken Chili
A steaming bowl of chili is hard to beat on a cold day. This version is comforting and filling, with plenty of bright flavors from salsa, cilantro, and lime.
Top the chili with tortilla chips, shredded cheese, sour cream, and avocado for extra richness and texture.
Other Soup Recipes You Might Like
- Award Winning Best Crockpot chili recipe
- Keto Chicken Soup
- Crockpot Tortilla Soup
- Slow Cooker Tortellini Soup
- Thai Ramen
- Instant Pot Lentil Soup
- Southwestern Potato Corn Chowder
- BBQ Chicken Chili
- Instant Pot Chicken Dumpling Soup
📖 Recipe
Slow Cooker Salsa Chicken Chili
A simple, flavor-packed slow cooker chili with chicken, beans, corn, salsa, and bright cilantro and lime.
By Heather Cheney
Print
Pin
Rate
Prep Time: 10 minutes
Cook Time: 4 hours
Total Time: 4 hours 10 minutes
Servings: 6 servings
Ingredients
- 2–3 boneless skinless chicken breast halves
- 28 ounces black beans, undrained
- 14.5 ounces pinto beans, undrained
- 2 cups jarred salsa
- 1/4 cup taco seasoning
- 14.5 ounces canned corn, drained
- 1/2 cup fresh cilantro, chopped
- 1 fresh lime, juiced
- 1 tablespoon masa harina (corn flour), optional
Instructions
-
Place the chicken, both cans of beans (undrained), salsa, drained corn, and taco seasoning in the slow cooker. Stir to combine and cook on HIGH for 4 hours.
-
Remove the chicken, shred it with two forks, and return the shredded chicken to the slow cooker.
-
If you’d like a thicker chili, stir in 1 tablespoon masa harina, cover, and cook an additional 10 minutes.
-
Stir in the chopped cilantro and lime juice, taste and adjust seasonings, then serve topped with tortilla chips, shredded cheese, sour cream, and avocado if desired.
Nutrition Facts
Serving: 1 serving | Calories: 394 kcal | Carbohydrates: 64 g | Protein: 28 g | Fat: 3 g
Nutrition and Food Safety Disclosure
ARE WE FRIENDS ON INSTAGRAM?Tag me @heatherlikesfood and use #heatherlikesfood so I can see what you’re making and enjoying!